Showing posts with label hard week. Show all posts
Showing posts with label hard week. Show all posts

Tuesday, 8 January 2013

Syn Free Sausage Roll Pasties ..

My journey continues but it is not going well, I haven't stopped eating, all bad things as well. I have weigh in tonight where the scales will show my downfall but I'm prepared. I've seem to write this week off, now I'm drawing a line under it, going to group this evening to get my motivation back and start a fresh! I'll let you know what the damage is but I'm expecting about 10lbs (no exaggeration).
 
I started my diet back up last night with some syn free sausage roll pasties. Obviously there is no pastry in them. For the outside crust I actually used instant mash. It's not the same as a pastry original but it's a damn good substitute!

 
 
Ingredients:
200g extra lean pork mince
125g instant mash
2 small onions
1tsp thyme
1tsp mixed herbs
1tsp Shultz spicy season all
Frylight
 
1. Chop 1 onion very finely and add to a bowl with the instant mash and mixed herbs, add some hot water, enough to make the mixture into a bread dough consistency. Put in fridge for at least an hour.
2. Preheat oven 200c. Chop second onion very finely and put with thyme, spices and mince, season and knead until forming a paste.
3. Lay out a sheet of cling film on a flat surface and place the mash mixture onto it, then cover with a second sheet of cling film. Using a rolling pin, roll out until a 4mm thickness. Peel back the top layer of cling film and tidy the edges and cut the width you want to the rolls/pasties.
4. Add a layer of the meat mixture and using the bottom layer of cling film roll the mash to form a tube with the meat inside. Seal the join and egg wash.
5. Spray a baking tray with Frylight and place the rolls/pasties on it. Bake in oven for 30 mins until gold brown and crispy.
 
So there we go a syn free alternative to rolls and pasties, this is just a simple filling I decided on, but you can change it up, use a filling you wish just remember to not have a wet filling or this recipe won't work.


Wednesday, 12 December 2012

Weigh In .. Meal Out ..

Yesterday was weigh in day, feeling optimistic I was hoping for a 2lb loss. I got onto the weighing scales and came away with a 3lb loss. I'm really pleased with that, that's 6 1/2lbs in two weeks, I can definitely say my head is in it. I now need 1 more pound for my Christmas target of 3.5 stone loss.
 
After the weigh in it was time for our Christmas meal out. What a great night it was, full of laughter, great company and lovely food. Set at The Viking in Goole, I started with the Tomato and Basil soup with a crusty baguette which I savoured since it will be the only piece of bread I'll have this week. Next came the Traditional Turkey with all the trimmings, this including Yorkshire pud, stuffing ball, pigs in blankets and veg. It was absolutely delicious, for desert I had the Raspberry Blondie which was packed full of flavour and I even took a sneaky peek. It was a synful but gorgeous meal.

 
So today is the start of a difficult week, a high in syn meal last night, and now today is an in between day where I'll have salad, and it's gym tonight to really push myself. I really hope I can try and keep a maintain next week at least but we'll see. Also here's a pic of me and Gareth enjoying last night.

Monday, 10 December 2012

Busy and Hard Week ..

So just come back from last minute workout before weigh in. Me and Gareth did 40 lengths in the pool. Feel quite good about it as well today. Before that I had a simple ham and cheese salad getting my Healthy A in there. I am now just munching on an after body workout snack of a Hi-Fi bar, getting my Healthy B in.
 
This week is a busy Christmas week for Gareth and I, we have 3 meals out so it's going to be hard to get a loss in next week. We're going to try really hard all the other days and get lots of body magic in to try and make up for it, we now have something going on every day up to Thursday next week. Not to mention I'm going to see him everyday until Thursday next week, that's a lot of Gareth. Haha.
 
Today was Swimming getting our body magic in.
Tomorrow, I'll be at my son's Christmas play in the morning, then in the evening is weigh in. But tomorrow is a special weigh in, because straight after is our SW Christmas meal. I am very excited to have a great meal with great people. I think there is about 30 of us out of our group going. I've already chosen my meal of Tomato and Basil soup, Traditional Turkey dinner and for desert Raspberry Blondie.
On Wednesday we will be shopping then off to the gym, that day will be a food good day, of pasta or salad!
Thursday is London day, we're going down to London for a spot of shopping, meal out and into Winter Wonderland (if you want to know about Winter Wonderland, it's on Gareths blog here). This will be a hard day of hot chocolates, Harrod's cake's and a Mexican meal at Chiquito's. I'm going to try and choose good in the restaurant and restrain myself from the delicious cakes, but I'm not that strong!
On Friday it's gym day, trying to burn off what I ate in London.
Saturday is another day out. This one in York, where there will be a lot of walking around which I hope will help but will consist of a meal at Lendall Cellars which is a gorgeous restaurant in the centre of York.
Sunday is damage control once again by going to the gym, I'm going to really push myself to try for if anything a maintain!
Monday is back to Swimming, a last chance body magic session, and then we come round to Tuesday once again and weigh in, where we will learn our fate of the week.
Wednesday will be gym, depending on the results of the night before weigh in, it could be just a normal work out or pushing it to lose the gain!
 
So you see a hectic week of up and down food, I am actually optimistic that I can control this and not get that much of  gain. I use the in between days of meals as body magic days and eat syn free or very low syn foods such at pasta, salads or jacket potatoes. Also trying always to get my fruit and veg in (superfree foods). One things for sure is there is no bad snacking and no bread. I am cutting them out this week. I am in the zone!

Monday, 19 November 2012

Harumph! ..

Okay so it's time for a quick update to tell you I am not doing well this week. Bread has made its way back into my life, once I started eating it, I just can't stop. So bread has been a downfall this week and snacking, yes I've snacked this week. It's been really hard going. I don't know whats wrong with me either, it's like my will power is just completely shot.
 
On Saturday night I was out drinking as well, vodka and diet cokes, 4 syns a glass. I forget how many I had! Me and the gang went to see someone from the X Factor sing, don't ask me who, I haven't got a clue. I don't feign interest in them kind of shows, but I heard bar and gathering and I was there. Also when I got back in around 3am I sought out apple pie and cream.
 
So there is my confession, you can't have a good week every week. I'm trying to get back on it now and get it in my head! I'm off to have a jacket potato with chili on top. No syns!